in March 2018, the founder of the GIY movement Michael Kelly will presented a 7-part TV series on   To coincide with the series, GIY is proud to announce the release of a brand new edition of their Gourmand Cookbook Award-winning food growing bible GROW COOK EAT.

GROW COOK EAT features seasonal recipes from over 35 of the biggest names in food, including Hugh Fearnley Whittingstall, Dylan McGrath, Donal Skehan, Darina Allen, Rachel Allen, Neven Maguire, Clodagh McKenna and many more.  This edition features brand new recipes from Jess Murphy of Kai restaurant in Galway and JB Dubois of GROW HQ in Waterford.  GROW COOK EAT is packed with advice on setting off on your ‘good life’ journey; including what to do in the veg patch each month, and seasonal recipes to turn your produce in to delicious home-grown meals.

Purchase and Reserve:

Pick up from the Rediscovery Centre in Ballymun (D09 HK58) 

Shipping:

Shipping is available on this item if you email